Custom PCI technology superconducting material Fast Defrost Tray Fast Thaw Frozen Food Meat Defrosting Plate Board Defrost Tray Manufacturer

Basic Information:

Size 380 x200x16mm

The weight of 580 g

Material PCI superconducting thermal material

Surface treatment food grade oxidation process treatment

 

Main selling points: 1. No need for power, rapid thawing; 2. One board is multi-purpose, quick-frozen and fresh; 3 Safe and non-toxic, save time and worry.

 

Rapid thawing, nutrition is not lost;

Fast freezing, fresh ingredients;

Long-term cooling, good taste.

 

Five characteristics:

 

(Good material) It adopts aviation aluminum material combined with PCI phase change suppression heat transfer technology, and owns a number of national technical patents.

(Fast thermal conductivity) thermal conductivity is 20 times that of aluminum, thawing speed is 3 times that of natural thawing, more time saving.

(multi-function) can defrost and quick-freeze, accelerate the freezing speed of food ingredients in the freezing environment.

Place in the refrigerator for 15 minutes for cold foods and 30 minutes for fresh.

(super environmental protection) Green design, no electricity, can be used for a long time.

 

Defrost using natural methods:

It can avoid the risk of food taste deterioration caused by thawing in microwave oven or soaking in water. Through the use of superconducting thermal materials, accelerate food thawing, can avoid the traditional natural thawing way caused by long thawing time, food surface drying problems.

 

Precautions for use:

 Do not use microwave oven to heat defrost plate

 Do not use the dishwasher to clean the thawing plate

 Do not use sharp instruments to scratch the surface of the thawing plate

 Do not burn for a long time or cook at high temperature to thaw the plate

Avoid thawing plate surface temperature over 100 degrees Celsius

Please use clean cotton cloth to clean the surface of the thawing board

 

Thawing principle:

Thawing plates absorb heat from the environment and transfer it to frozen meat, speeding up its thawing. (For frozen ingredients)

 

Quick freezing principle:

In the freezing environment, it can speed up the freezing of food, lock the moisture of food and keep food fresh. (Suitable for cold dishes such as sushi and dim sum)

 

It is very simple to use, please defrost the ingredients, for example: 1 or 2 pieces of steak, about 1.5cm thick, directly flat on the ES defrost plate, if you want to speed up the food defrost, can timely turn the ingredients. If the thawed food is round or irregular shape, the food should be cut in half or dispersed before freezing, in order to increase the contact area between the food and the thawing plate, so as to increase the thawing efficiency of the thawing plate.

 

Thawing plates can also be used as cover cold cuts, before use, please place this product in the refrigerator frozen indoor 10 to 15 minutes, take out, it will be serving refreshments at low temperature and the best choice of cold dishes, fresh cut ham, or a cheese platter, sushi, sashimi, creative fruit or dessert at about 25 to 30 minutes to keep the best temperature and taste, To entertain your guests.

 

 

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